Abóbora

0.50 +/-0,500g

Pepino

0.65 1 Uni

Cebola Roxa

0.70 +/-0,500g

Cebola

0.89 +/-1kg

Alho Francês

0.90 +/-0,500g

Cenoura

0.99 +/-1kg

Agrião

0.99 1Uni

Alface

1.09 1Uni

Alface Roxa

1.09 1Uni

Gengibre

1.29 +/-0,300g

Beringela

1.30 1 Uni

Courgete

1.35 +/-0,800g

Caldo Verde

1.39 +/-0,250g

Chuchu

1.44 1 Uni

Alho seco

1.44 +/-0,300g

Pimento Vermelho

1.45 +/-0,500g

Batata Doce

1.49 +/-1kg

Rúcula 125gr

1.49 +/-0,125g