Pepino

0.60 1 Uni

Abóbora

0.60 +/-0,500g

Cebola Roxa

0.70 +/-0,500g

Cebola

0.89 +/-1kg

Alho Francês

1.00 +/-0,500g

Cenoura

1.09 +/-1kg

Alface

1.09 1Uni

Alface Roxa

1.09 1Uni

Beringela

1.10 1 Uni

Tomate Cherry

1.14 +/-0,300g

Pimento Vermelho

1.15 +/-0,500g

Pimento Verde

1.15 +/-0,500g

Courgete

1.19 +/-0,800g

Agrião

1.19 1Uni

Gengibre

1.29 +/-0,300g

Alho seco

1.35 +/-0,300g

Chuchu

1.40 1 Uni

Rúcula 125gr

1.49 +/-0,125g