Abóbora

0.55 +/-0,500g

Pepino

0.60 1 Uni

Cebola Roxa

0.65 +/-0,500g

Alho Francês

0.75 +/-0,500g

Cenoura

0.89 +/-1kg

Cebola

0.89 +/-1kg

Courgete

0.95 +/-0,800g

Alface

1.09 1Uni

Alface Roxa

1.09 1Uni

Beringela

1.10 1 Uni

Agrião

1.19 1Uni

Chuchu

1.20 1 Uni

Gengibre

1.29 +/-0,300g

Pimento Verde

1.30 +/-0,500g

Tomate Cherry

1.35 +/-0,300g

Pimento Vermelho

1.35 +/-0,500g

Alho seco

1.35 +/-0,300g

Cebola Doce

1.39 +/- 1kg

Tomate Salada

1.49 +/-1kg